Tag: 威客

first_imgFor more than 250 years, Southerners have enjoyed the flavor of wild and domesticatedmuscadine grapes. Now, new research on muscadines is finding that they are one of nature’smost healthful foods.In the early 1990s, Betty Ector began analyzing muscadine grapes at Mississippi StateUniversity. She found they were richer in fiber, zinc, manganese, iron and calcium thanmost other fruits.May Fight Heart DiseaseIn later research, Ector found that they are one of the world’s richest sources ofellagic acid (thought to help prevent cancer) and the phenolic compound, resveratrol.High levels of resveratrol are found in both fresh muscadines and processed-muscadineproducts. It is thought to be an important part of the “French paradox,” inwhich French people with rich diets who drink red wine have much less heart disease thanexpected.May Fight Cancer, TooA new study by Minnie Holmes-McNary, at the University of North Carolina’s medicalschool in Chapel Hill, has determined that resveratrol is also a potent anticancercompound.The substance switches off a protective mechanism in cells and, as a result, makesinvading cancer cells vulnerable to the body’s natural defenses.The study, funded in part by the National Institute of Health, also found thatmuscadine wines can contain up to seven times more resveratrol than regular wines.Fresh Muscadines AvailableFresh muscadines are available from Aug. 1 to mid-October, depending on the location inthe state. Since the University of Georgia grape breeders developed large-fruited typessuch as “Fry” and “Summit,” muscadines have become available ingrocery stores and many farm markets. Nearly all Southeastern wineries also producemuscadine wine.If you haven’t tried muscadine grapes, buy a package and see if you like them. Theirrich flavor and chewy skins are an old Southern favorite with outstanding health benefits.last_img read more

first_img One of the Mexican men captured might be connected to the Sinaloa Cartel, one of the largest drug organizations in Mexico, the Ministry said in a statement. Ecuador, traditionally considered a transit country for drugs headed towards the United States and Europe, confiscated about 42 tons of drugs, the majority of which was cocaine, in 2012, compared to 26 tons in 2011, and 18 tons in 2010. By Dialogo May 09, 2013 The vessel sailed through Ecuadorean waters and it could not be reached by the country’s National Navy units, according to the Ministry. Three crew members who identified themselves as Mexican nationals were on board, and set the ship on fire with the drugs on board after being discovered. The seizure might be related to a case of a Mexican-flagged ship that was carrying four tons of cocaine, and which was intercepted by the U.S. Coast Guard in international waters near Mexico, according to information given by Ecuador to the DEA. center_img The operation, called ‘Aluvión,’ was carried out in the provinces of Guayas and El Oro – on the Peruvian border – and also produced the arrest of five Ecuadorean nationals and the seizure of $277,000, stated the Ministry of Interior. After operation ‘Aluvión’, which included the seizure of the Mexican vessel with four tons of cocaine, Ecuadorean Minister of Interior José Serrano told the press that his country has seized 15 tons of drugs so far in 2013. On May 7, Ecuadorean authorities seized 457 kg of cocaine, which possibly belonged to the Sinaloa Cartel, during an operation where they arrested four Mexican nationals. last_img read more

first_imgBringing diverse talent and perspectives together drives innovation. Consider research published in Human Resources Today showing that 77% of respondents “believed that organizations benefit from hearing different points of view from their employees, and the diverse points of view can lead to better products and services for customers.” A recent Boston Consulting Group survey reveals that companies with more diverse management teams have 19% higher revenue.With such data in mind, CO-OP Financial Services formed its Diversity, Equity and Inclusion Council in February. The Council’s mission statement and its vision for CO-OP is to “understand, attract and engage a diverse workforce where every employee can live up to their value; ensuring that our employee base reflects the consumers we serve. The result of this effort is an inclusive environment where diverse talent thrives.”None of us anticipated back in February that by March we’d be in the middle of a pandemic nor that a tragic event in May in Minneapolis would create a worldwide reaction. While more and more organizations are embracing diversity of thought in times of more normal business, our Council has brought focused perspective on diversity, equality and inclusion to CO-OP’s pandemic response. Specifically, we will support our organization’s desire to recognize and respond to employees’ individual needs, gifts and aspirations. continue reading » ShareShareSharePrintMailGooglePinterestDiggRedditStumbleuponDeliciousBufferTumblrlast_img read more